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May 7, 2023
The Mushroom Color Atlas: Living Study of Color Derived from Mushrooms
Designer, artist, and educator, Julie Beeler presents, The Mushroom Color Atlas, a living study of color derived from dyeing with...
Apr 29, 2023
Fy Protein: From Yellowstone's Extremophiles to Culinary Excellence and Beyond
Mark Kozubal, Co-founder of Nature's Fynd, was collecting extremophile microbe samples in Yellowstone National Park when he discovered...
Apr 28, 2023
Bio-Based SurfBoards Made in Brittany
I had the pleasure of meeting with Thibaut Fournel, Myco-Innovator hailing from Brittany, France, with MAKŪ surf founder Marco Juliot....
Apr 28, 2023
Turning Death into Life: The Living Cocoon's Journey from Corpse to Forest
Bob Hendrix, the TU Delft researcher and founder of Loop Biotech launched the world's first living coffin, made from mycelium. The Living...
Apr 26, 2023
Growing Fungi on Seaweed to Develop New Seafood Products
Dr Leonie Jahn from the Technical University of Denmark is working with Diego Prado, head of research at Copenhagen’s two...
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